tag:blogger.com,1999:blog-19065923.post877956395915398493..comments2023-10-28T11:00:15.640+01:00Comments on Aucturian nightmare- The Flakey Journal of Judith: For Garlic LoversJudithhttp://www.blogger.com/profile/04307596339529823805noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-19065923.post-71843037256185497982007-05-17T12:41:00.000+01:002007-05-17T12:41:00.000+01:00AmytreeI think of eating no other food when theres...Amytree<BR/>I think of eating no other food when theres a large bowl of it in my house mmm Thanks for stopping by!Judithhttps://www.blogger.com/profile/04307596339529823805noreply@blogger.comtag:blogger.com,1999:blog-19065923.post-5070607881159998882007-05-17T11:26:00.000+01:002007-05-17T11:26:00.000+01:00Now doesn't THAT sound great!!! Thanks for the ins...Now doesn't THAT sound great!!! Thanks for the inspiration - I'll try and find a favorite of mine to post in trade!MrsGhttps://www.blogger.com/profile/12850209738701778780noreply@blogger.comtag:blogger.com,1999:blog-19065923.post-85348076694620180492007-05-16T20:25:00.000+01:002007-05-16T20:25:00.000+01:00poolI have to eat this when suolas is away because...pool<BR/>I have to eat this when suolas is away because he cant stand garlic. Sad but true.<BR/>Puss <BR/>2 bulbs of garlic?? That would be repeating on me until jaysus knows when.<BR/>Hammer<BR/>Thought you might try it out since its a veggie thing..Judithhttps://www.blogger.com/profile/04307596339529823805noreply@blogger.comtag:blogger.com,1999:blog-19065923.post-69578453050348134152007-05-16T19:57:00.000+01:002007-05-16T19:57:00.000+01:00Thats sounds like a great twist on pasta salad.I'm...Thats sounds like a great twist on pasta salad.<BR/><BR/>I'm going to make that for our next BBQ.nonehttps://www.blogger.com/profile/07550167783969561280noreply@blogger.comtag:blogger.com,1999:blog-19065923.post-60539279513659928002007-05-16T15:48:00.000+01:002007-05-16T15:48:00.000+01:00Reminds me of Norewegian I Would's pizza - me: 'Wh...Reminds me of Norewegian I Would's pizza - me: 'What's in it?' her: (breezily) Cheese, ham, double cream and two bulbs of garlic.'<BR/><BR/>PussGlamourpusshttps://www.blogger.com/profile/01450175254756849062noreply@blogger.comtag:blogger.com,1999:blog-19065923.post-78606301297903776512007-05-16T13:55:00.000+01:002007-05-16T13:55:00.000+01:00I am saving this into my fave recipe book! I'll em...I am saving this into my fave recipe book! I'll email you the photo of my finished product as soon as I reaquaint myself with my kitchen. Thanks for sharing.Anonymousnoreply@blogger.com